Ingredients
Method
- Add all of the mug cake ingredients to a mug, stir well, then microwave for 1 minute and 20 seconds!
- Stir thoroughly to blend for the glazing.
Notes
NUTRITION:
(without the glaze) Mug cake nutrition
238 calories
Fat - 22g
9g protein
4g Net Carbs
Food for both the glaze and the cup cake
341 calories
Fat - 32g
11g of protein
4g Net Carbs