KETO DIET Keto Friendly Snacks

Keto Wendy’s Frosty

The Keto Wendy’s Frosty is a chilled & creamy beverage that delivers the same sweet, chocolaty & rich experience that reminds you of the regular high-carb Wendy’s Frosty. We have crafted the recipe with great care, especially for the people who have a restricted budget for carb intake. The recipe features heavy cream, milk of almonds, cocoa powder(unsweetened), keto sweetener, & ice cubes along with a bit of xanthan gum. The Keto Wendy’s Frosty has its signature texture when served immediately after blending. Enjoy this cold & chocolaty beverage along with maintaining your keto diet goals

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

STATISTICAL OVERVIEW:

  • Diet: Keto, free from sugar & gelatin, low in carbs
  • Course: Beverage/dessert
  • Cuisine: American
  • Time for prep: Five minutes
  • Cooking time: Zero mins
  • Working time(total): ~ten(10) mins
  • Size/serving: A cup
  • Total yield: ~2 servings
  • Level of difficulty: Too easy
  • Mode of cooking: Only blending

TOOLS:

  • Spoons & cups, to measure
  • A spatula(rubber)
  • High-speed blender
  • A container/bowl(freezer-safe)

INGREDIENTS:

  • Essence of vanilla, one tsp.
  • ~4 tbsp. of monkfruit/erythritol sweetener
  • A bit of salt(sea)
  • 1 cup of almond milk
  • A quarter tsp. of xanthan gum
  • 0.5 cup of whipping cream(heavy)
  • Ice cubes, a cup
  • 2 tbsp. of cocoa powder

INGREDIENT NOTES:

POWDERED COCOA:

  • You will need the unsweetened Dutch-processed/natural cocoa powder. You may go for the raw cacao powder, but it will be slightly more bitter.

ICE CUBES:

  • These ice cubes will be very necessary to have that signature frosty texture.

MILK OF ALMOND:

  • The milk of almonds will be used as the low-carb base for the frosty. You may go for macadamia milk, milk of coconut, or cashew milk as a replacement.

SWEETENER:

  • We are using the powdered version of monkfruit/erythritol as it will be easier to dissolve in chilled mixtures. You can also opt for a stevia-erythritol blend or allulose as a replacement.

XANTHAN GUM:

  • It is a low-carb thickener that is not mandatory to use, but using it will give you a similar thickness without using the ice cream. You can also swap the xanthan gum with either gelatin powder or guar gum.

WHIPPING CREAM:

  • It contributes to the light & fluffy base & adds healthy fats without increasing carbs. To go non-dairy, choose the cream of coconut.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

INSTRUCTIONS:

  1. Include the cream & milk of almond in the blender jug.
  2. Next, add sweetener, ice cubes, cocoa powder, salt, essence of vanilla, & xanthan gum to the milk & cream.
  3. Plug in the blender & cover it.
  4. Run the blender on high speed till you achieve your desired frosty texture.
  5. It will take ~sixty seconds.
  6. You need to clean the sides in between if needed.
  7. Now, look for the texture; if it is too thick, then include some milk of almonds.
  8. If the texture is too thin, then add some more ice along with a bit of xanthan gum.
  9. Blend again to incorporate well.
  10. Now, fill the glasses & serve/enjoy your Keto Wendy’s Frosty immediately.

TIPS:

  • You need to go for the powdered version of sweeteners while working with the chilled liquids. As granular won’t dissolve completely in the cold liquids.
  • An amazing tip to have a super thick texture is to freeze ~half of the almond milk into an ice tray. When you blend the cubes of almond milk with all the other items, the amazing texture will amaze you.
  • If you want to enjoy/serve it with its classic & authentic texture, then serve it as soon as it is blended.

STORAGE DETAILS:

  • If you store the leftover frosty in either the refrigerator or freezer, you need to blend it again right before serving

REFRIGERATION:

  • Pack the leftover frosty in a container(airtight) & refrigerate it for ~24 hours only.

FREEZING:

  • You may freeze the frosty in a mold or cubes of ice. Blend right before serving, no need to defrost.

FAQs:

What might be the reason that my frosty is not too thick?

  • If that problem occurs, freeze half of the almond milk in cubes of ice or use a bit of xanthan gum. This will assist you in achieving the signature texture of the frosty.

Will it work if I also swap the milk of almond with cream(heavy)?

  • Sure! There will not be any disturbance in the texture. The calorie count will become too high for a person on a keto diet & the frosty will become too rich & over-filling. To balance its richness & calories, you need to mix the heavy cream with almond milk.

May I customize my Keto Wendy’s Frosty?

  • Sure! You may include a teaspoon of coffee(instant) for the mocha version or a single tablespoon of peanut butter to have a delicious nutty feel.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

NUTRITIONAL FACTS/SERVING:

Size/serving: ~1 cup
Calories: ~180 kilocalories
Carbs in total: 4 g
Fiber: Two grams
Net Carbohydrates: 2 grams
Proteins: One gram
Sodium: 70 mg
Fats: Seventeen grams
Sugar: Less than 1 g

 

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