Keto Fluffy Skillet Buns are the perfect low-carb alternative to traditional bread rolls. Light, airy, and keto-friendly, these buns are made in a skillet for a quick and easy bread replacement. Whether you use them for sandwiches, burgers, or simply as a side, they’re a delicious addition to your ketogenic diet. Here’s the full recipe along with nutrition facts and servings.
Keto Meal Plan for Free: STEP-BY-STEP GUIDE TO THE KETO DIET FOR BEGINNERS
Recipe: Keto Fluffy Skillet Buns
Ingredients:
- 1 cup almond flour
- 1/4 cup coconut flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 4 large eggs
- 1/4 cup unsalted butter, melted (or coconut oil for a dairy-free version)
- 1/4 cup unsweetened almond milk (or any unsweetened nut milk)
- 1 tablespoon apple cider vinegar
- 1 tablespoon sesame seeds (optional, for topping)
Keto Meal Plan for Free: STEP-BY-STEP GUIDE TO THE KETO DIET FOR BEGINNERS
Nutrition Facts (Approximate values per serving – Makes 6 servings):
- Calories: 250
- Total Fat: 22g
- Total Carbohydrates: 7g
- Dietary Fiber: 3g
- Net Carbohydrates: 4g
- Protein: 9g
Keto Meal Plan for Free: STEP-BY-STEP GUIDE TO THE KETO DIET FOR BEGINNERS
Servings:
This recipe makes approximately 6 Keto Fluffy Skillet Buns.
Keto Meal Plan for Free: STEP-BY-STEP GUIDE TO THE KETO DIET FOR BEGINNERS
Instructions:
1. Preheat the Oven:
- Preheat your oven to 375°F (190°C).
2. Mix Dry Ingredients:
- In a mixing bowl, whisk together the almond flour, coconut flour, baking powder, and salt.
3. Combine Wet Ingredients:
- In a separate bowl, whisk the eggs, melted butter (or coconut oil), unsweetened almond milk, and apple cider vinegar.
4. Create the Dough:
- Pour the wet ingredients into the dry ingredients and stir until a thick, dough-like batter forms.
5. Shape the Buns:
- Grease a skillet or oven-safe pan. Using a spoon or your hands, shape the dough into 6 equal-sized buns. You can optionally sprinkle sesame seeds on top.
6. Bake:
- Place the skillet in the preheated oven and bake for 18-22 minutes or until the buns are golden brown and set.
7. Cool and Serve:
- Allow the buns to cool for a few minutes before slicing them in half. Use them as a base for sandwiches, burgers, or enjoy them on their own.
Keto Meal Plan for Free: STEP-BY-STEP GUIDE TO THE KETO DIET FOR BEGINNERS
Where is the keto bun recipe, I do not want more keto books. Several are the same recipes.
There’s a box to click inside the article. I can’t explain where exactly, just slowly scroll, it should be in the upper half of the article.
I really dislike The Keto Fluffy Buns, mine taste like a mouth full of tiny grit. Is this what it is?