KETO DIET Keto Friendly Snacks

Keto Pickles And Cheese

Keto Pickles And Cheese

Elevate your snacking experience with Keto Pickles And Cheese, a keto-friendly combination of tangy pickles and rich cheese. This quick and easy Keto Pickles and Cheese recipe offers the perfect balance of flavors and textures, making it a satisfying option for a low-carb snack or appetizer. The crispness of the pickles complements the creaminess of the cheese, creating a delightful treat that aligns perfectly with your ketogenic lifestyle.

Servings: 2


  • 4 dill pickle spears (or your preferred type of pickles)
  • 4 slices of your favorite keto-friendly cheese (such as cheddar, gouda, or Swiss)


  1. Start by patting the pickle spears dry with a paper towel to remove any excess moisture.
  2. Lay out the cheese slices on a clean surface.
  3. Place one pickle spear near the end of each cheese slice.
  4. Roll up the cheese slice tightly around the pickle spear, creating a neat and compact bundle.
  5. Repeat the process for the remaining pickles and cheese slices.
  6. Your bundles are ready to enjoy!
Nutrition Facts (per serving, based on 2 servings):
  • Calories: ~180
  • Total Fat: 15g
  • Saturated Fat: 9g
  • Total Carbohydrates: 2g
  • Dietary Fiber: 0g
  • Sugars: 0g
  • Protein: 10g

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