This low-carb appetizer is well-liked by everyone. These Bacon Bourbon Keto Meatballs are a delectable flavor combination of whiskey, bbq sauce, and bacon, perfect for game day, a potluck, or ringing in the new year
In a bowl(large), put all meatball ingredients.
Thoroughly blend the ingredients.
Form into balls that are approximately 1 inch in diameter and thick.
Put the meatballs in the air fryer tray or basket in an equal single layer. 6 minutes at 400 degrees in the air fryer.
Pour bourbon, water, and barbecue sauce into a pot to make the sauce. Simmer the sauce until it thickens over medium heat (about 10 minutes). Pour sauce over the meatballs.
On a baking sheet lined with foil or paper, arrange the meatballs in an equal layer. Bake for 9 to 12 minutes at 400 degrees.
Ingredients
Directions
In a bowl(large), put all meatball ingredients.
Thoroughly blend the ingredients.
Form into balls that are approximately 1 inch in diameter and thick.
Put the meatballs in the air fryer tray or basket in an equal single layer. 6 minutes at 400 degrees in the air fryer.
Pour bourbon, water, and barbecue sauce into a pot to make the sauce. Simmer the sauce until it thickens over medium heat (about 10 minutes). Pour sauce over the meatballs.
On a baking sheet lined with foil or paper, arrange the meatballs in an equal layer. Bake for 9 to 12 minutes at 400 degrees.