Easy Keto Pie Crust

Easy Keto Pie Crust

This simple Easy Keto Pie Crust recipe can be used for any sweet pie recipe and is quick to prepare. This shortbread-style, crunchy pie crust with almond and coconut flour is the ideal foundation for cream pies, fruit pies, and cheesecakes.

AuthorHolly CookCategory,

This simple Easy Keto Pie Crust recipe can be used for any sweet pie recipe and is quick to prepare. This shortbread-style, crunchy pie crust with almond and coconut flour is the ideal foundation for cream pies, fruit pies, and cheesecakes.

Easy Keto Pie Crust
Yields1 Serving
Prep Time10 minsCook Time10 minsTotal Time20 mins
 A quarter cup of almond flour
 3 tablespoons Coconut flour,
 ¼ cup Golden monk fruit,
 A half-teaspoon of baking powder
 Xanthan gum, half a teaspoon
 ¼ teaspoons of salt
 3 tablespoons chilled unsalted butter
 1 teaspoon Vanilla extract,
1

Turn the oven on to 350 degrees.
A 350-degree oven setting

2

Add it and process it
All components should be placed in the food processor's bowl.

3

Push it.
Until coarse crumbles form, pulse. All the ingredients, excluding the butter and vanilla, can be combined in a bowl if you don't have a food processor. To mingle, blend. With a fork or pastry blender, mix in the butter and vanilla until coarse crumbs form.

4

If making cheesecake, press the crust into a greased pie plate.
Inside a food processor container, there is butter and other ingredients.

5

Bake for 9 to 10 minutes at 350 degrees, or until the crust begins to become golden brown. Remove from oven. And let's cool.

Ingredients

 A quarter cup of almond flour
 3 tablespoons Coconut flour,
 ¼ cup Golden monk fruit,
 A half-teaspoon of baking powder
 Xanthan gum, half a teaspoon
 ¼ teaspoons of salt
 3 tablespoons chilled unsalted butter
 1 teaspoon Vanilla extract,

Directions

1

Turn the oven on to 350 degrees.
A 350-degree oven setting

2

Add it and process it
All components should be placed in the food processor's bowl.

3

Push it.
Until coarse crumbles form, pulse. All the ingredients, excluding the butter and vanilla, can be combined in a bowl if you don't have a food processor. To mingle, blend. With a fork or pastry blender, mix in the butter and vanilla until coarse crumbs form.

4

If making cheesecake, press the crust into a greased pie plate.
Inside a food processor container, there is butter and other ingredients.

5

Bake for 9 to 10 minutes at 350 degrees, or until the crust begins to become golden brown. Remove from oven. And let's cool.

Easy Keto Pie Crust

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