Indulging in a sweet treat while following a ketogenic diet is made easy with these Keto Cream Cheese Fat Bombs. These delightful bite-sized treats are rich in flavor and healthy fats, making them the perfect keto-friendly snack or dessert. With their creamy texture and satisfying taste, these fat bombs provide a delicious way to increase your fat intake and keep you energized throughout the day. Whip up a batch of these Keto Cream Cheese Fat Bombs and enjoy a guilt-free treat that aligns with your low-carb lifestyle.
Here’s the full recipe for Keto Cream Cheese Fat Bombs, including nutrition facts and servings:
Preparation time: 10 minutes Chilling time: 1 hour Total time: 1 hour 10 minutes Servings: 12
- 8 ounces cream cheese, softened
- 4 tablespoons unsalted butter, softened
- 2 tablespoons powdered erythritol or your preferred keto-friendly powdered sweetener
- 1 teaspoon vanilla extract
- Optional toppings: unsweetened cocoa powder, crushed nuts, shredded coconut, or dark chocolate shavings
- In a mixing bowl, combine the softened cream cheese and butter. Beat together until smooth and well combined.
- Add the powdered erythritol and vanilla extract to the bowl. Mix well until all the ingredients are fully incorporated.
- Line a baking sheet or tray with parchment paper.
- Using a spoon or a cookie scoop, portion the cream cheese mixture into 12 equal-sized portions. Roll each portion into a ball shape and place it on the prepared baking sheet.
- If desired, you can roll the fat bombs in unsweetened cocoa powder, crushed nuts, shredded coconut, or sprinkle them with dark chocolate shavings for added flavor and texture.
- Place the baking sheet with the fat bombs in the refrigerator and let them chill for at least 1 hour, or until firm.
- Once chilled and firm, remove the fat bombs from the refrigerator and transfer them to an airtight container.
- Store the Keto Cream Cheese Fat Bombs in the refrigerator until ready to serve. Enjoy them as a quick snack or a delicious dessert to satisfy your sweet cravings while staying on track with your keto lifestyle.
Nutrition Facts (per serving, 1 fat bomb):
- Calories: 95
- Fat: 9g
- Saturated Fat: 5g
- Sodium: 74mg
- Carbohydrates: 1g
- Sugar: 0g
- Protein: 1g