KETO DIET Keto Dinner Ideas

Keto Broiled Salmon with Lemon Butter

Keto Broiled Salmon with Lemon Butter

Keto Broiled Salmon with Lemon Butter is a healthy and flavorful dish that’s perfect for those following a low-carb, high-fat diet. It’s quick and easy to prepare, and the lemon butter sauce adds a zesty kick to the dish.

Here’s the full recipe:


  • 4 salmon fillets
  • 1/4 cup unsalted butter, softened
  • 1 tablespoon lemon zest
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon chopped fresh parsley
  • Salt and pepper to taste


  1. Preheat the broiler to high and place the oven rack about 6 inches below the broiler.
  2. Line a baking sheet with aluminum foil and lightly grease it with cooking spray.
  3. Season the salmon fillets with salt and pepper, and place them on the prepared baking sheet.
  4. Broil the salmon for about 8-10 minutes or until it is cooked through and flakes easily with a fork.
  5. While the salmon is cooking, make the lemon butter sauce. In a small bowl, mix together the softened butter, lemon zest, lemon juice, parsley, salt, and pepper.
  6. Once the salmon is done, remove it from the oven and top each fillet with a dollop of the lemon butter sauce. Serve immediately.

Nutrition facts (per serving):

  • Calories: 371
  • Fat: 28g
  • Protein: 27g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Net Carbs: 1g

This recipe makes four servings. Enjoy!

Leave a Comment