Keto Dessert Recipes KETO DIET

Keto Honey Mustard Dressing

Keto honey Mustard Dressing

Elevate your salads and dishes with a tangy and indulgent twist by trying out this Keto Honey Mustard Dressing. Perfect for those following a low-carb lifestyle, this dressing offers the classic combination of sweet and tangy flavors without the added sugars. Drizzle it over your favorite salads, use it as a dipping sauce for meats. This keto-friendly version of honey mustard dressing is sure to become a staple in your kitchen.

Keto Honey Mustard Dressing Recipe: Servings: About 8


  • 1/2 cup mayonnaise (preferably avocado oil-based)
  • 2 tablespoons Dijon mustard
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon sugar-free maple syrup or a keto-friendly sweetener of your choice
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste


  1. Combine the Ingredients:
    • In a bowl, whisk together the mayonnaise, Dijon mustard, apple cider vinegar, sugar-free maple syrup, garlic powder, salt, and pepper. Whisk until the ingredients are well combined and the dressing is smooth.
  2. Adjust Consistency and Flavor:
    • If you prefer a thinner dressing, you can add a small amount of water or unsweetened almond milk and whisk until you achieve the desired consistency.
    • Taste the dressing and adjust the seasonings to your liking, adding more salt, pepper, or sweetener as needed.
  3. Store and Serve:
    • Transfer the dressing to a jar or airtight container.
    • Store the dressing in the refrigerator for up to 1-2 weeks.

Nutrition Facts (per serving, based on approximately 2 tablespoons):

  • Calories: ~100
  • Total Fat: ~10g
  • Saturated Fat: ~1.5g
  • Carbohydrates: ~1g
  • Fiber: ~0g
  • Sugars: ~0g
  • Protein: ~0g
  • Sodium: ~180mg

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