These Keto Crunch Buttery Pecan Cream Cheese Cookies have a nutty flavor and a tender texture. We prepare these buttery cookies with coconut flour, cream cheese, baking powder, salt, erythritol Powder, almond flour, butter, vanilla extract, pecans, and egg. These buttery cookies contain 120 calories and two grams of net carbs. We make these buttery cookies in nearly half an hour. These Keto Crunch Buttery Pecan Cream Cheese Cookies are ideal for starters, parties, hectic days, short events, morning meals, functions, lunches, occasions, snacks, get-togethers, desserts, and dinners. We store these buttery cookies in a freezer for almost 30-60 days, so you can prepare them earlier. You can serve these buttery cookies with Nut Butter Sandwich Cookies, Unsweetened Almond Milk, or Keto Vanilla Ice Cream.
Free Keto Meal Plan:Â STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
STATS:
- Cuisine: American
- Course: Dessert, Snack
- Time for prep: Fifteen minutes
- Calories: 120 kcal
- Diet: Keto
- Cook Duration: Fifteen minutes
- Serving Size: 1 cookie
- Mode of Cooking: Baking
- Total yields: 18 cookies
- Level of difficulty: Easy
- Overall time: 30 minutes
EQUIPMENTS:
- Bowls
- Electric hand mixer
- Baking tray
- Parchment paper
- Spatula
- Cookie scoop
- Cooling rack
INGREDIENTS:
- ½ cup butter
- 4 oz Cream cheese
- ¾ cup erythritol Powder
- 1 tsp Vanilla extract
- 1½ cups Almond flour
- ¼ cup Coconut flour
- ½ tsp Baking powder
- ¼ tsp Salt
- ¾ cup pecans
- 1 large Egg
INGREDIENT NOTES:
BUTTER:
- Butter will improve the crumbly texture and give a moisture content. We can swap it with avocado oil, ghee, or coconut oil.
CREAM CHEESE:
- Cream cheese will deliver a tarty foundation and a silky consistency. As an alternative, you can use vegan cream cheese, high-fat Greek yogurt, or mascarpone cheese.
POWDERED ERYTHRITOL:
- Erythritol powder provides a smooth texture and a sweet taste to these buttery cookies. We might also use allulose, stevia, or monk fruit sweetener.
ALMOND FLOUR:
- Almond flour will create a crumbly and soft texture. As a replacement, you may utilize finely ground pecan flour, sunflower seed flour, or ground flaxseed.
PECANS:
- We have to use pecans, which will give a buttery flavor and crunchy texture. Replace them with hazelnuts, macadamia nuts, or walnuts.
COCONUT FLOUR:
- Using coconut flour will aid in firming up the mixture with a mildly sweet taste. Switch it out with flaxseed meal or increase the amount of almond flour.
Free Keto Meal Plan:Â STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
INSTRUCTIONS:
- We warm the oven to 350°Fahrenheit and cover a sheet with parchment.
- Stir cream cheese & butter in a dish till they become creamy.
- Include erythritol powder and beat it till the texture becomes fluffy and light.
- Whisk in the vanilla extract and egg till they are mixed.
- Stir all the dry items in a different dish.
- In order to create a soft dough, slowly mix the wet elements with the dry ones.
- Equally mix in the chopped pecans, make tbsp-sized portions, and put them on a sheet.
- Bake till all the sides become golden, for about twelve minutes.
- Fully cool the buttery cookies on a rack and then serve them.
TIPS:
- Use toasted pecans to get a deep flavor.
- Refrigerate the dough for fifteen minutes so it will become softer.
- You can use erythritol powder to make them smoother.
- Avoid baking these buttery cookies for a long time, as they will not firm perfectly.
SERVING SUGGESTIONS:
BEVERAGES:
- Keto Coffee
- Bulletproof Latte
- Unsweetened Almond Milk
DESSERTS:
- Keto Chocolate Drizzle
- Whipped Cream
- Keto Vanilla Ice Cream
SNACKS:
- Keto Cookie Crumble Yogurt
- Nut Butter Sandwich Cookies
STORAGE INFORMATION:
FRIDGE:
- Keep them in a tight box and stock them for only seven days.
FREEZER:
- Store these buttery cookies for nearly 45-60 days.
FAQs:
Can I prepare these buttery cookies earlier?
- Yes, you can make these buttery cookies earlier, as they freeze for only 1-2 months.
Why do my buttery cookies become softer?
- You may not perfectly cool them or bake them for the required time.
Will we omit the coconut flour?
- You may skip the coconut flour, but you’ll need to alter the amount to achieve the right consistency.
Will they have the traditional cookie taste?
- They taste different, but it is very delicious, rich, and indulgent.
Free Keto Meal Plan:Â STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
NUTRITIONAL FACTS:
Net carbs: 2 g
Caloric Content: 120 kcal
Sodium: 60 mg
Proteins: 3 g
Serving Size: 1 cookie
Fiber: Two g
Sugar: Zero g
Fats: 11 g
Overall carbs: 4 g
