Keto Biscuit Pizza is the ideal way to savor the comfort of pizza without the carbohydrates. This recipe employs a fluffy, cheesy biscuit base, which we prepare with almond flour, eggs, sour cream, and butter in place of a typical crust. It bakes up tender and golden, with enough strength to handle your favorite toppings while maintaining its flavor and lightness. Place mozzarella cheese, keto pizza sauce, and toppings like pepperoni, bell peppers, and olives on top of the biscuit layer. We can easily customize this Keto Biscuit Pizza; adding your personal preferences, such as more cheese, sausage, or vegetables, is simple.
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
STATS:
- Calories: 320 kcal
- Preparation duration: Fifteen minutes.
- Cook time: 20 minutes
- Portion size: 1 slice
- Cuisine: American
- Overall time: Thirty-five minutes
- Course: Dinner
- Diet: Low-carb, Keto
- Serving: 6
EQUIPMENT:
- Mixing vessel
- Measuring spoons
- Cast-iron skillet
- Measuring cups
- Whisk
- Oven
INGREDIENTS:
- 2 cups almond flour
- Two tsp. baking powder
- ½ teaspoon salt
- 2 big eggs
- ½ cup sour cream
- ¼ cup melted butter
- 1 cup mozzarella cheese
- ½ cup pizza sauce
- 1 cup mozzarella cheese
- ½ cup pepperoni
- ¼ cup bell peppers
- ¼ cup black olives
INGREDIENT NOTES:
ALMOND FLOUR:
- Almond flour gives the crust a biscuit-like texture and a nutty flavor while keeping it low in carbohydrates. Additionally, it keeps the base strong but pliable.
BAKING POWDER:
- Baking powder keeps the crust soft rather than dense by ensuring a modest rise. Go for aluminum-free for a cleaner taste.
SALT:
- Salt improves the flavor of the cheese and toppings while balancing the flavors in the dough.
EGGS:
- Eggs provide protein and richness while binding the ingredients together. They also aid in the uniform baking of the crust.
SOUR CREAM:
- The acidity and moisture from the sour cream give the biscuit base a softer texture. It keeps things from getting dry.
BUTTER:
- Butter helps the crust color beautifully and provides fat for richness. Additionally, it keeps the biscuit soft.
MOZZARELLA CHEESE:
- Mozzarella helps the base stay together while adding structure and a subtle taste to the dough.
KETO PIZZA SAUCE:
- It should be sugar-free for pizza sauce to remain keto-friendly while retaining its traditional tomato flavor.
PEPPERONI:
- Pepperoni offers a classic, flavorful pizza flavor with fewer carbohydrates.
BELL PEPPER:
- Bell peppers enhance the pizza’s color, crunch, and sweetness.
BLACK OLIVES:
- The salty, briny flavor of black olives counterbalances the indulgence of cheese & pepperoni slices.
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
INSTRUCTIONS:
- We warm the oven to 375 degrees F.
- Then we apply the grease to the dish.
- We mix the salt, almond flour, and baking powder in the dish.
- Then we whisk the sour cream, butter, & eggs in a different dish.
- Combine both of these ingredients and include one cup of mozzarella cheese in the same dish.
- We equally distribute these ingredients on the sheet & bake for 12 mints.
- Then we spread the pizza base on the biscuits.
- We sprinkle mozzarella cheese, pepperoni slices, or any other favorite topping of choice.
- Then bake the pizza biscuits for eight to ten minutes or till it melts.
- Make the slices & serve warm.
PAIRING SUGGESTIONS:
SIDE:
- Garlic Parmesan Zucchini Fries
- Creamy Caesar Salad
- Roasted Broccoli with Lemon Butter
APPETIZERS:
- Keto Mozzarella Sticks
- Sausage stuff mushrooms
- Spinach Artichoke Dip
DIPS & SAUCES:
- Keto Garlic Butter Dip
- Creamy Ranch Dip
- Spicy Marinara Sauce
DRINKS:
- Sparkling Lemon Water
- Iced Green Tea
- Sugar-Free Italian Soda
DESSERTS:
- Keto Tiramisu Cups
- Chocolate Avocado Mousse
- Mini Cheesecake Bites
TIPS:
- We don’t have to bake the biscuits for a long time in the first round, so they can absorb the sauce.
- Place the parchment paper for ease of cleaning.
- Leave for 5 minutes, then slice for clean cuts.
STORAGE INFORMATION:
FRIDGE:
- Put the left behind pizza in the close box and stock it for 4 days.
FREEZER:
- Wrap the biscuit pizza in the aluminum foil and place it in the bag, and freeze it for two months.
FAQs:
Can I make this pizza with coconut flour?
- It is best to use almond flour. We can also use coconut flour, but decrease the quantity and use only ½ cup instead, and use 3 eggs.
What cheese can we use to prepare this pizza??
- We can make use of mozzarella, provolone, or cheddar to prepare this pizza biscuit.
Will I make the non-dairy pizza?
- Utilize non-dairy cheese and coconut cream to make this non-dairy pizza
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
NUTRITIONAL INFORMATION:
Calories: 320 kcal
Net carbs: 5 g
Protein: 18 g
Total carbs: 8 g
Fiber: 3 g
Potassium: 220 g
Fat: 25 g
Sodium: 480 g
Calcium: 180 g
Vitamin A: 110 g
Iron: 1.2 g
Portion size: 1 slice
