KETO DIET Keto Dinner Ideas

Keto Ranch Stromboli

Keto Ranch Stromboli with chicken & bacon is the ideal low-carb and keto-friendly dish. The dough is made from almond flour & mozzarella cheese, and it is loaded with shredded chicken, bacon, cheese, and ranch dressing. This dish is good to have in a keto or low-carb diet as it only contains 5g net carbs in one portion. This dish has a blend of smoky, cheesy, & savory aromas which make this dish delightful and appetizing. You would customize the filling as you like and add the preferred keto-friendly ingredients, like jalapeños or spinach. This Keto Ranch Stromboli with chicken & bacon is very flavorful, and you can have this dish without any sides, or you can have this with a side of fresh salad and ranch dip.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

STATS:

  • Cook time: 25 mints.
  • Total time: 40 mints.
  • Cuisine: American
  • Calories: 390 kcal
  • Course: Main Course
  • Diet: Keto / Low-Carb
  • Prep time: 15 mints.
  • Serving: 6

EQUIPMENT:

  • Baking sheet
  • Parchment paper
  • Knife
  • Chopping board
  • Bowl
  • Spatula
  • Whisk

INGREDIENTS:

For the Dough:

  • 1 ½ cups mozzarella cheese
  • 2 tbsp. cream cheese
  • ¾ cup almond flour
  • 1 large egg

For the Filling:

  • 1 ½ cups chicken
  • 4 cooked bacon
  • ½ cup cheddar cheese
  • ¼ cup ranch dressing
  • ½ tsp. garlic powder
  • ½ tsp. onion powder
  • Salt & pepper
  • Optional: 1 tbsp. green onions

INGREDIENTS NOTES:

MOZZARELLA CHEESE:

  • Mozzarella cheese is used to make the base of the keto dough and it melts nicely also.

CREAM CHEESE:

  • It is added to this dough; as it helps to bind the components of the dough and it also adds flexibility to the dough.

ALMOND FLOUR:

  • Almond flour is a low-carb flour substitute that keeps the dough keto-friendly and we have to use fine almond flour for the best texture.

EGGS:

  • Egg provides structure and aids in keeping the dough together.

CHICKEN:

  • We have to use rotisserie or precooked chicken to speed up the preparation time.

BACON:

  • We have to cook and fry bacon for the texture and to make the dish flavorful.

CHEDDAR CHEESE:

  • Cheddar cheese is added to give the filling a crunchy, melted coating.

RANCH DRESSING:

  • Ranch dressing adds creaminess to the dish and we have to use sugar-free to make this dish keto-friendly.

GARLIC POWDER:

  • It is added in the dish as it develops the flavor in the filling.

SALT & PEPPER:

  • We can add salt & pepper to the dish as we like to balance the taste.

GREEN ONIONS:

  • Green onions are used to garnish the dish as they add color and crisp to the dish.

ONION SEASONING:

  • Onion seasoning is added to the ranch dressing and is used to enhance the flavor and it also gives depth.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

INSTRUCTION:

  1. We can heat up the oven at 375 degrees F.
  2. Now we can apply the parchment paper on the pan.
  3. We can add the mozzarella cheese and cream cheese to the bowl melt the cheese for 60 to 90 seconds and mix till it gets smooth.
  4. At this time we would include the eggs and the almond flour and combine all the ingredients to create the dough.
  5. We can add the cheddar cheese, ranch dressing, shredded chicken, bacon, and spices in a bowl and mix the components with the spatula.
  6. Now we can place the dough in between layers of two parchment paper and roll it out to make the ¼ inch thick sheet.
  7. We can add the filling in the center and leave the corner.
  8. After adding the filing we can put the dough edges on the filing and seal the edge.
  9. We can put the Stromboli on the sheet se seam-side down and create tiny openings on top to allow steam to escape.
  10. Formerly we can bake the Keto Ranch Stromboli for about 20-25 minutes and cool down slightly & serve.

SERVING IDEAS:

  • Serve this Stromboli with keto coleslaw on the side.
  • Olive oil vinaigrette with the side salad also goes great with this Stromboli.
  • We can dip slices in keto marinara or ranch sauce.
  • You would also add some jalapeños or pickles to make this dish tangy and flavorful.
  • Serve the dish with asparagus or grilled zucchini to make it a filling meal.
  • We can also have this dish with the cauliflower rice as well.

TIPS:

  • We would apply the oil in our hands so that it is easy for us to shape the dough.
  • You would also utilize the parchment paper so that the dough doesn’t get stuck.
  • We would rest the Stromboli for five minutes so that it can get set.
  • You can add the mushroom spices or spinach for the additional flavor and nutrition.

STORAGE INFORMATION:

FRIDGE:

  • We can put the dish in airtight containers and store the dish for 4 days.

FREEZER:

  • Wrap the slices of the dish with serine wrap and preserve the dish for two months.

FAQs:

Can I make this Stromboli with coconut flour?

  • We shouldn’t have to use the coconut flour to make this dish as it is too dry and you have to adjust the recipe accordingly.

Is this Stromboli spicy?

  • This dish is not spicy but we can add the chili flakes as you like to make the spicier dish.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

NUTRITIONAL INFORMATION:

Fiber: 2g
Net Carbs: 5g
Protein: 27g
Fat: 28g
Sodium: 620mg
Calories: 390 kcal
Calcium: 220mg
Iron: 1.1mg
Vitamin A: 300 IU
Total Carbs: 7g
Potassium: 310mg
Serving Size: 1 slice

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