Keto Blooming Onion

Keto Blooming Onion is a low-carb dish. Its flavor is comparable to that of the conventional recipe. This recipe serves as a popular appetizer, as it has all the crispness and flavor without the added carb content. Season the onion with garlic powder, paprika, & onion powder to provide the deliciously smoky flavor. It complements keto dipping sauces like ranch or spicy aioli. Baking or air-frying the onion keeps it light while providing a crispy texture. This blooming onion is a very flavorful snack, which is great for parties, game nights, or as a weekend treat. It provides the onion’s natural sweet taste with a crunchy coating, which makes it delicious but keto. This Keto Blooming Onion is liked by everyone; even people not following this diet will love this snack.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

STATS:

  • Caloric count: 320 kcal
  • Preparation duration: Fifteen minutes
  • Diet: Keto
  • Cooking duration: Twenty-five minutes
  • Difficulty level: Moderate
  • Total duration: Forty minutes
  • Serving size: 1 blooming onion
  • Mode of cooking: Oven-baked
  • Course: Appetizer
  • Yield: 2-3 servings
  • Cuisine: American

TOOLS:

  • Knife
  • Baking sheet
  • Cutting board
  • Small bowl
  • Pastry brush
  • Bowl

INGREDIENTS:

  • One large onion
  • ½ teaspoon onion powder
  • One cup almond flour
  • ½ cup crushed pork rinds
  • One tsp. paprika
  • ¼ teaspoon black pepper
  • Two large eggs
  • ½ teaspoon garlic powder
  • Two tbsp. heavy cream
  • Keto dipping sauce
  • ½ teaspoon salt

INGREDIENT NOTES:

ONIONS:

  • We have to opt for a large-sized firm onion to ensure the petals retain their shape while baking. Its inherent sweet taste counterbalances the spicy coating. Use yellow or sweet onion to provide ideal texture & flavor.

ALMOND FLOUR:

  • Provides a low-carb, nutty covering that crisps well. It’s an excellent substitute for regular breadcrumbs. Substitute it with coconut flour, though the texture may differ.

PORK RINDS:

  • It increases crispness and taste without carbohydrates. Finely smash to resemble breadcrumbs; it works ideally as the primary crisping ingredient in this keto coating.

SMOKED PAPRIKA:

  • Provides a smoky flavor and improves color and aroma.

GARLIC POWDER:

  • Adds richness and savory flavor & combines well with paprika and onion powder. It helps to recreate the authentic blooming onion seasoning.

ONION POWDER:

  • It intensifies the onion flavor without the additional carbs & blends well with garlic powder. It imparts a delicate sweetness to the coating.

SALT:

  • Salt boosts all the flavor in the dish. Use according to taste to balance the onion’s inherent sweet taste.

BLACK PEPPER:

  • Black pepper provides modest heat & depth. Freshly ground produces the greatest flavor. It complements the other spices in the coating.

EGGS:

  • Eggs help the coating adhere to the onion petals. It offers moisture & creaminess. Mix with heavy cream for additional binding.

HEAVY CREAM:

  • It adds richness and helps to stick the egg wash in a better way. Heavy cream makes the coating more luscious. Skip the heavy cream to make the light version.

KETO DIPPING SAUCE:

  • Serve keto sauce with them to provide additional taste. It complements the crispy coating well

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

INSTRUCTIONS:

  1. We warm the oven to 400 degrees F.
  2. Slice the top part of the roots, leaving and peeling their skin.
  3. Form the petals by cutting one inch from the roots, leaving the roots intact.
  4. Then separate the petals lightly.
  5. Then we mix the onion powder, pork rind crumbs, paprika, salt, almond flour, garlic powder, & pepper.
  6. Combine the eggs & heavy cream in a different dish.
  7. Immerse the onions in the egg mixture
  8. Add them to the almond flour mix to coat the onions properly.
  9. Put the coated onions upside down on the tray.
  10. Bake for twenty-five minutes till it gets golden and crisp.
  11. Serve with keto sauce.

SERVING SUGGESTIONS:

DIPS:

  • Ranch Dressing
  • Spicy Aioli
  • Garlic Butter Sauce

SALADS:

  • Keto Caesar Salad
  • Avocado Salad

SIDE DISH:

  • Zucchini Noodles
  • Bacon-Wrapped Asparagus

MAIN COURSE:

  • Grilled Chicken

SNACKS & APPETIZERS:

  • Cheese Platter
  • Nuts & Seeds

DRINKS:

  • Sparkling Water
  • Keto Lemonade

TIPS:

  • We have to properly separate the petals so it gets cooked evenly.
  • Spray the oil lightly on the coated onions to make them crisp.
  • Utilize large onions to provide the best bloom layer.

STORAGE INFORMATION:

FRIDGE:

  • Put in the covered vessel and stock for 2 days.

FREEZER:

  • Don’t freeze these onions, as they get soggy.

FAQs:

Will we make this recipe with small onions?

  • We can make this recipe with small onions but it doesn’t make proper petals and doesn’t bloom in the same way.

Will we deep-fry this onion?

  • Yes, we can deep-fry these onions to provide more taste and texture in the dish, though it increases the fat content.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

NUTRITIONAL INFORMATION:

Caloric content: 320 kcal

Total carbs: 10 g

Fiber: 4 g

Protein: 12 g

Net carbs: 6 g

Fat: 28 g

Calcium: 120 mg

Iron: 1.8 mg

Vitamin A: 200 IU

Sodium: 450 mg

Potassium: 400 mg

 

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