Keto Frittata With Bacon and Brie

The Keto Frittata With Bacon and Brie is the best recipe that can be served for breakfast, dinner, and brunch. It is full of heart and flavor. The keto frittata with bacon and brie is the best combination of bacon, eggs, heavy whipping cream, garlic, salt, pepper, and brie. This recipe is very tasty, favorable, and delicious with the help of these ingredients. Irritate cooks faster in the pan, and it does not have a crust.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

Ingredients:

Brie, 4 ounces
Pepper, 1/2 tsp.
Minced and finely chopped garlic 2 cloves

Salt: 1/2 tsp.
Heavy whipping cream, 1/2 cup
Eggs: 8 large

Finely chopped bacon, 8 slices

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

Instructions:

Use the skillet, put the bacon in it, and prepare it till it becomes crispy. Leave it out of the heat.

Transfer the cooked bacon to the dry paper and set it aside.
Combine the garlic, whipping cream, pepper, and salt in a medium basin and keep mixing it properly till it is fully mashed.
Transfer the mixture to the same skillet and add the cooked bacon to it.

Cook it for 4 to 5 minutes and leave it out of the heat.
Now, serve it after a few minutes and transfer it to the plates.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

Notes:

Detail:

Irritate can be stored and frozen easily, and rewarming processes can be done by using the microwave.
For tenderness, I recommend you steam the broccoli first.

Frequently asked questions:

Information:

How can I make a keto frittata delicious and favorable?

You can make the keto frittata delicious and favorable with the help of cheddar, broccoli, Parmesan, zucchini, mushrooms, sausage, feta, spinach, cheese, and ham.