Keto No-Bake Star Crunch Cookies

These Keto No-Bake Star Crunch Cookies have a crispy and chocolatey texture. We prepare these crunchy cookies with powdered erythritol, shredded coconut, keto chocolate chips, unsweetened cocoa powder, salt, vanilla extract, butter, chopped nuts, and almond flour. These crunchy cookies contain 200 calories and three g of net carbs. We make these crunchy cookies in just fifteen minutes. These Keto No-Bake Star Crunch Cookies are ideal for workday snacks, breakfasts, events, appetizers, functions, lunches, celebrations, desserts, and dinners. We store them in the freezer for twenty to thirty days, so you can prepare these crunchy cookies earlier. You can serve these crunchy cookies with keto chocolate shake, dark chocolate squares, bulletproof coffee, unsweetened iced tea, or mini keto muffins.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

STATS:

  • Diet: Keto
  • Cuisine: American
  • Prep time: 15 minutes
  • Calories: 200 kcal
  • Course: Dessert, Snack
  • Cook time: Nil
  • Portion Size: 1 cookie
  • Cooking mode: No-bake
  • Total servings: 12 cookies
  • Difficulty level: Easy
  • Total time: 15 minutes

TOOLS:

  • Mixing bowl
  • Spatula
  • Measuring cups and spoons
  • Small saucepan
  • Baking sheet Spoon

INGREDIENTS:

  • 1/4 cup coconut shreds
  • Almond flour, one cup
  • 1/4 cup keto chocolate chips
  • 3 tbsp butter
  • 1 tsp vanilla extract
  • Two tbsp. cocoa powder
  • Salt
  • Two tablespoons of erythritol powder
  • 1/4 cup nuts

INGREDIENT NOTES:

KETO CHOCOLATE CHIPS:

  • Keto chocolate chips are sweetened with the keto sweetener like Erythritol or stevia. Include the cocoa nibs or keto chocolate bars instead for this purpose.

ALMOND FLOUR:

  • Almond flour helps to make the soft and chewy base of these cookies. It should be fine for the smooth cookies. Use the coconut flour but use in small quantity.

KETO COCONUT SHREDS:

  • Keto coconut shreds are added to prepare these cookies. It provides the natural sweet taste and texture. Use the extra chopped nuts or keto cereal as a substitute.

BUTTER:

  • Butter provides the indulgent flavor and also helps to combine all the ingredients. Use the coconut oil or ghee as an alternative.

COCOA POWDER:

  • Cocoa powder provides the strong chocolaty taste in these cookies. Use the raw cacao powder as a substitute.

NUTS:

  • Nuts provide the crispiness in these cookies. It also provides the healthy fat content in them.

ERYTHRITOL POWDER:

  • It will help to make the sweet taste in these cookies. Stevia or Allulose is the alternative for this purpose.

VANILLA EXTRACT:

  • Vanilla essence will enhance the chocolate taste of these cookies. Use the vanilla bean or its powder in its place.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

INSTRUCTIONS:

  1. Gently warm the butter in a small pan.
  2. Include Erythritol powder and cocoa powder, and mix them properly till it is smoother.
  3. Bring it off from the flame and toss in the vanilla essence & salt.
  4. Whisk the chopped nuts, almond flour, and coconut shreds in a vessel.
  5. Spread the mixture of chocolate-butter on the dry components and perfectly combine them.
  6. Mix in the keto chocolate chips.
  7. Make small cookies from the mixture with a spoon and put them on a covered tray.
  8. Chill them till they are firm, for half an hour, and then serve these crunchy cookies quickly.

TIPS:

  • Refrigerate these crunchy cookies in a closed dish to retain the texture.
  • Include some drops of almond essence or a small quantity of cinnamon to make them extra flavorful.
  • Gently heat the chocolate chips and then mix for a smooth texture.
  • Use the spatula to press the cookies to form a uniform shape.

SERVING SUGGESTIONS:

BREAKFASTS:

  • Keto Coffee
  • Keto Latte
  • Bulletproof Coffee

SNACKS:

  • Keto Chocolate Shake
  • Almond Milk
  • Herbal Tea

DESSERTS:

  • Ice Cream
  • Keto Whipped Cream
  • Dark Chocolate Squares

BEVERAGES:

  • Sparkling Water
  • Unsweetened Iced Tea
  • Keto Hot Chocolate

PARTIES:

  • Keto Cheeseballs
  • Mini Keto Muffins
  • Nut Mix

STORAGE INFORMATION:

FRIDGE:

  • Put these crunchy cookies in a vessel and store them for nearly one week.

FREEZER:

  • Cover and store these crunchy cookies separately for almost 30 days.

FAQs:

Can I prepare these crunchy cookies earlier?

  • Yes, you can make these crunchy cookies earlier, as they freeze perfectly.

May I prepare big cookies?

  • Yes, you can make larger cookies, although refrgerate them for a long time for a firm texture.

Will I prepare these crunchy cookies without nuts?

  • Yes, you can omit the nuts and use sunflower seed flour instead.

Do these crunchy cookies become softer at a neutral temperature?

  • Yes, these cookies get soft and lose their firmness at room temperature, so it is good to keep them chill.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

NUTRITIONAL FACTS:

Fiber: 2 g

Calories: 200 kcal

Proteins: 5 g

Sodium: 40 mg

Fats: 18 g

Net carbs: 3 g

Portion Size: 1 cookie Sugar: 0.5 g

Total carbs: 5 g

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