Keto Ginger & Soy Salmon

Keto ginger and soy salmon is a healthy and tasty main course that everyone will enjoy. It includes all the low-carb ingredients along with some high-fiber ingredients. It also contains fatty fish that is also rich in omega 3, which is known to have several health benefits. The tasty combination of soy and ginger adds a unique twist that gives a savory taste and beautiful aroma.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

Ingredients:

Soy sauce ( low salt) 3 tbsp.
Olive oil, 2 tablespoons.
Salmon fillet, 1 pound
Chili garlic paste 1/2 tsp.
Honey, 1 teaspoon.
Freshly grated ginger, 2 teaspoons.
Garlic 2 cloves
Rice vinegar 1 tbsp.

For serving:

Sesame seeds
Green onion chopped

Instructions:

Prepare the oven by heating it at 450 degrees 15 minutes before baking.
Set a burner on high temperature and then put a pan over it.
Now, add in the rice vinegar, soy sauce, garlic, and ginger, and then boil it.
Then add the honey and the chili garlic paste in it and turn the flame off.
Then, brush the salmon with the olive oil properly and then cook in the pan for 3 to 4 minutes each side or until it is well done.
Now add the vinegar glaze to the salmon and then coat it properly.
Now, bake it in the preheated oven for 5 minutes.
Top it with the freshly chopped green onions and the sesame seeds.