Keto Crack Chicken Instant Pot

This Keto Crack Chicken Instant Pot Recipe has a ton of crispy bacon and is very creamy and cheesy. Family-friendly dinner that can be prepared in under five minutes. This recipe includes directions for an Instant Pot or a slow cooker and is naturally low in carbs and keto-friendly.

I enjoy cooking simple and speedy Instant Pot meals. Simply add the ingredients, and the dish will cook on its own.

There are days when I am so busy that all I want is a warm, simple recipe, even though I adore spending time in the kitchen making beautiful recipes for my family. Naturally, taste is a key component, making this crack chicken recipe a winner for our weeknight dinners.

What’s not to love about a warm and delectable cream cheese-loaded chicken meal. It is just as creamy as my marry me chicken recipe, our well-known chicken bacon ranch casserole, or cream cheese-stuffed chicken.
The crack chicken recipe I tested has since become a family favorite because it is really comforting and simple to prepare. The greatest shredded chicken dip may be made using only materials you already have.

The Benefits of This Keto Crack Chicken Instant Pot

Only five minutes to prepare

Easy to prepare and amazingly delicious
Low-carb and gluten-free by nature
Multiple methods to serve
A favorite meal for the family in our home
ideal for using up leftover chicken

Everyone keeps requesting more of the food, which is undoubtedly highly addictive. Your dinner will be the creamiest, richest you’ve ever had, with a ton of flavor packed into every bite.

Components of Crack Chicken

Although this dish tastes just as well with boneless, skinless chicken thighs, I used chicken breast.
Cheese: A high-quality cheddar cheese will enhance the flavor, thus it is crucial that the ingredients are of a good standard. Any low moisture cheese, such as Mozzarella, Pepper Jack, or Provolone, may be used in place of the cheddar. You’ll also need high-fat cream cheese; low-fat cream cheese won’t do in this situation.

Ranch Seasoning: Combine all the ingredients mentioned in the recipe card below to produce your own seasoning. Maltodextrin, which is worse than sugar, Monosodium Glutamate, which improves flavor but is extremely poisonous to the body, Starches, etc. are frequently found in store-bought ranch flavoring.
Water will also work just well, but chicken broth gives the instant pot crack chicken a ton more flavor.
Bacon – To avoid the sugars and nitrites that are frequently added to processed meals, I always read the ingredients link before purchasing a product. Making crispy, mess-free oven cooked bacon is quite simple.

Instant Pot – I make all of my recipes in my medium 6 quart Instant Pot, which I own.

Where Can I Find Crack Chicken?

Add the chicken, cream cheese, chicken broth, and seasonings to the slow cooker to make crack chicken.

Set(8 hours) the slow cooker to low heat(lid on) .
Take the chicken out. Shred it.

Cheddar cheese should be stirred in before adding the chicken back to the saucepan.

Crisp up the bacon as needed. Mix it with the chicken after allowing it to cool.

How is crack chicken prepared?

Crack chicken is incredibly creamy and may be eaten in a variety of ways. Some of my preferred methods of preparing crack chicken:

Simply prepare a greens salad with your preferred dressing and enjoy it with some crack chicken.
Crack chicken sandwiches: You may top a slice of my keto bread or serve it with your preferred low-carb burger buns.
Crack chicken lettuce wraps: Use my egg-free coconut flour wrappers or a couple tablespoons of crack dip to make delectable keto lettuce wraps.
With roasted vegetables like broccoli or cauliflower and crack chicken
Chicken fried rice and mashed cauliflower.
on top of spinach or cooked zucchini noodles.
With a fork right from the pot, eat it as is.
as a dip for tortilla chips or celery.

Crack chicken can be consumed in countless different ways. What about you?

Will Frozen Chicken Work?

In this recipe for crack chicken, using frozen chicken is entirely OK. Simply change the cooking time.

Shred the chicken after releasing all of the pressure.

How to Keep

Refrigerator: For up to five days, keep leftovers of the crack chicken recipe in an airtight container.
Reheating: Use a slow cooker or a microwave to reheat food. To avoid the chicken drying out, add a tablespoon of butter or chicken broth.

More Delicious Recipes:

Instant Pot Keto Donuts

KETO INSTANT POT BEEF AND BROCCOLI

KETO INSTANT POT STEAK FAJITAS RECIPE

KETO INSTANT POT CHOCOLATE CHEESECAKE

Keto Instant Pot Lemon Cheesecake

Crack chicken is a highly palatable, incredibly simple, and addicting meal. This dish offers directions for an Instant Pot or a slow cooker and is naturally low in carbs and keto friendly.

INGREDIENTS

4 skinless, boneless chicken breasts weighing around 2 pounds
1 cup chicken broth and 8 ounces of cream cheese
Shredded cheddar cheese in a cup
8 bacon slices

Ingredients for Keto Ranch Seasoning

Dried parsley, two tablespoons
1-teaspoon dill(dried)
ONE teaspoon chives(dried)
Garlic powder, two teaspoons
Oyster powder, 2 teaspoons
Salt, half a teaspoon
Pepper, one-fourth teaspoon
1/2 teaspoon of red pepper flakes, crushed optional

INSTRUCTIONS

Instructions for Instant Pot Crack Chicken

Give the bacon a rough chop. Set((instant pot) the saute setting. Cook the bacon after adding it until it begins to brown. Drain the bacon fat, remove any browned bits from the pot’s bottom, and then transfer the bacon to a plate. To end the Saute Mode, click “Cancel.”
The saucepan should now contain the chicken breast, cream cheese, chicken stock, and all the ranch seasoning ingredients.
Let(naturally) pressure release for TEN mins after FIFTEEN mins of High Pressure cooking.
Remove the heat and let the pressure out that is still there. Lid opened.
Place the chicken in a large bowl. Chicken should be shred with two forks. Put the chicken back in the pot.
Put(after that) third of the bacon pieces and the cheddar cheese . Combine.
Top with additional bacon bits, cheese, and green onions before serving with keto buns.